Top 10 Indian Weddings Menu 1 - Pea Soup With Mint Indian Wedding Menu . Cook it with fresh peas and mints in a large bowl with enough boiling water over medium heat. Stir continuously. Do not cook too much, otherwise the pea will lose its flavor. Use buttermilk or sour curd to thicken. Add a pinch of salt and pepper. You can serve it fresh. Garnish with cream, mint leaves and ground peas. A healthy soup marks the perfect start to the party Read more »

1 - Pea Soup With Mint Indian Wedding Menu .

Cook it with fresh peas and mints in a large bowl with enough boiling water over medium heat. Stir continuously. Do not cook too much, otherwise the pea will lose its flavor. Use buttermilk or sour curd to thicken. Add a pinch of salt and pepper. You can serve it fresh. Garnish with cream, mint leaves and ground peas. A healthy soup marks the perfect start to the party

How Order Indian Food If you have never tried Indian food, you may be a little intimidated by the menu. The names may be unknown, but the food is rich in rich aromas and flavors. Once you have learned to identify certain types of cuisine and the typical ingredients of India, you are ready to order dishes that you really like Read more »

If you have never tried Indian food, you may be a little intimidated by the menu. The names may be unknown, but the food is rich in rich aromas and flavors. Once you have learned to identify certain types of cuisine and the typical ingredients of India, you are ready to order dishes that you really like

Famous Indian Food Dish : Tandoori Chicken Tandoori chicken does not need to be introduced to Indian food lovers and the delicious flavors of Indian cuisine. For newcomers, here's Tandoori Chicken, a delicious chicken-made preparation in a clay oven. The juicy chicken inside and the crispy charcoal texture add flavor to the Tandoori chicken famous indian food dish. The story of this chicken recipe dates back to Peshawar, Pakistan, where Kundan Lal Gujral, owner of Moti Mahal restaurant, came up with the idea. Read more »

Tandoori chicken does not need to be introduced to Indian food lovers and the delicious flavors of Indian cuisine. For newcomers, here's Tandoori Chicken, a delicious chicken-made preparation in a clay oven. The juicy chicken inside and the crispy charcoal texture add flavor to the Tandoori chicken famous indian food dish.
The story of this chicken recipe dates back to Peshawar, Pakistan, where Kundan Lal Gujral, owner of Moti Mahal restaurant, came up with the idea.

Most Common Indian Foods that Cause Allergies! Most Common Indian Foods The most common food allergies in India.Most Common Indian Foods Many people across India suffer from food allergies. Foods that are often responsible for food allergies include: Read more »

Most Common Indian Foods
The most common food allergies in India.Most Common Indian Foods 

Many people across India suffer from food allergies. Foods that are often responsible for food allergies include:

Myths About Indian Food And Why You Shouldn't Believe Them If you are interested in Indian cuisine, you may have been bombarded with myths and misconceptions. Yes, it's easy to be completely confused by what Indian cuisine is or not myths about indian food. Many people think that Indian cuisine is very difficult to cook and that someone who is not born and raised in the country will not be able to do it. Apart from that, there are many other myths that have nothing to do with the truth. Here are some myths about Indian food. Read on to find out what they are.myths about indian food 1. All Indian food is rich and fat myths about indian food. This is not true The fact is that Indian food is such that one can change the richness and the oil content according to their wishes. If you wish, you can prepare a dish with one or eight teaspoons of oil. You can add a lot of masalas on a plate or almost, depending on your preferences. myths about indian food In addition, India has a variety of cooking techniques that do not require oil, such as steaming, boiling, roasting, roasting, and so on. 2. All Indian food is very high in the hot quotient myths about indian food This is not true either. Yes, Indian cuisine uses masalas, but it's not something that makes the dishes hot. You can easily change the amount of peppers depending on the heat with which you want to eat. In fact, most Indian dishes can be cooked without any "spice" myths about indian food. 3. Indian cuisine is difficult to cook.myths about indian food Yes, for a beginner. But this also applies to Italian and Thai cuisine. In fact, any new kitchen is hard to cook for a beginner. But as with all other cuisines, once you master the basics of Indian cooking, it becomes easy. Once you understand, cooking simple meals is not difficult at all myths about indian food. 4. Forget the Indian diets. myths about indian food No, it's not true at all. It is a mistake to think that Indian food is not healthy and that you can not feed yourself by eating Indians. The truth is that many simple Indian foods are very healthy and contain very little fat and a lot of protein and fiber. In fact, you can easily include healthy foods in your diet. 5. Curry powder synonymous with Indian cuisine.myths about indian food It's like saying that all Italian food contains pasta! No, curry powder is just one of the different spice blends used in Indian cooking. In fact, most Indian households do not even use curry powder, but mixtures of spices that adapt to the palates of their loved ones. Garam masala is a much larger spice blend. In addition, you may be interested to know that it is possible to cook simple Indian dishes without spices!

If you are interested in Indian cuisine, you may have been bombarded with myths and misconceptions. Yes, it's easy to be completely confused by what Indian cuisine is or not myths about indian food.
 Many people think that Indian cuisine is very difficult to cook and that someone who is not born and raised in the country will not be able to do it. Apart from that, there are many other myths that have nothing to do with the truth. Here are some myths about Indian food. Read on to find out what they are.myths about indian food

1. All Indian food is rich and fat myths about indian food.

This is not true The fact is that Indian food is such that one can change the richness and the oil content according to their wishes. If you wish, you can prepare a dish with one or eight teaspoons of oil. You can add a lot of masalas on a plate or almost, depending on your preferences. myths about indian food
In addition, India has a variety of cooking techniques that do not require oil, such as steaming, boiling, roasting, roasting, and so on.

2. All Indian food is very high in the hot quotient myths about indian food
This is not true either. Yes, Indian cuisine uses masalas, but it's not something that makes the dishes hot. You can easily change the amount of peppers depending on the heat with which you want to eat. In fact, most Indian dishes can be cooked without any "spice" myths about indian food.

3. Indian cuisine is difficult to cook.myths about indian food

Yes, for a beginner. But this also applies to Italian and Thai cuisine. In fact, any new kitchen is hard to cook for a beginner. But as with all other cuisines, once you master the basics of Indian cooking, it becomes easy. Once you understand, cooking simple meals is not difficult at all myths about indian food.
4. Forget the Indian diets.
myths about indian food
No, it's not true at all. It is a mistake to think that Indian food is not healthy and that you can not feed yourself by eating Indians. The truth is that many simple Indian foods are very healthy and contain very little fat and a lot of protein and fiber. In fact, you can easily include healthy foods in your diet.

5. Curry powder synonymous with Indian cuisine.myths about indian food
It's like saying that all Italian food contains pasta! No, curry powder is just one of the different spice blends used in Indian cooking. In fact, most Indian households do not even use curry powder, but mixtures of spices that adapt to the palates of their loved ones.

 Garam masala is a much larger spice blend. In addition, you may be interested to know that it is possible to cook simple Indian dishes without spices!

Creating Attractive Cheap Indian Restaurant Menus cheap indian restaurants When it comes to opening a takeaway, it's easy to focus on the food on offer. Of course, the quality of your offers is important, but in all honesty, your restaurant's menu must be of the same quality cheap indian restaurants. You need to make sure your menu is printed on good quality color ink. Use high-definition printing and, if possible, take pictures of the food you offer. For many people, their menu will be the first impression they will have on you, so it is essential that you do a good one. Read more »

cheap indian restaurants

When it comes to opening a takeaway, it's easy to focus on the food on offer. Of course, the quality of your offers is important, but in all honesty, your restaurant's menu must be of the same quality cheap indian restaurants.
You need to make sure your menu is printed on good quality color ink. Use high-definition printing and, if possible, take pictures of the food you offer. For many people, their menu will be the first impression they will have on you, so it is essential that you do a good one.