If you are interested in Indian cuisine, you may have been bombarded with myths and misconceptions. Yes, it's easy to be completely confused by what Indian cuisine is or is not. Many people think that Indian cuisine is very difficult to cook and that someone who is not born and raised in the country will not be able to do it.
Apart from that, there are many other myths that have nothing to do with the truth. Here are some myths about Indian food. Keep reading to find out what they are.
1. All Indian food is rich and fat
This is not true The fact is that Indian food is such that one can change the richness and the oil content according to their wishes. If you wish, you can prepare a dish with one or eight teaspoons of oil. You can add many masalas on a plate or almost, depending on your preferences.
In addition, India has a variety of cooking techniques that do not require oil, such as steaming, boiling, roasting, roasting, and so on.
2. All Indian food is very high in hot ratio
This is not true either. Yes, Indian cuisine uses masalas, but it's not something that warms up the dishes. You can easily change the amount of peppers depending on the heat with which you want to eat. In fact, most Indian dishes can be cooked without any "spice".
3. Indian cuisine is difficult to cook.
Yes, for a beginner. But this also applies to Italian and Thai cuisine. In fact, any new kitchen is hard to cook for a beginner. But as with all other cuisines, once you master the basics of Indian cooking, it becomes easy. Once you understand, cooking simple meals is not difficult.
4. Forget about Indian diets
Myths About Indian Food , Myths , Indian Food , Indian , Food ,
No, it's not true at all. It is a misconception that Indian food is not healthy and that one can not diet while eating Indians. The truth is that many simple Indian foods are very healthy and contain very little fat and a lot of protein and fiber. In fact, you can easily include healthy foods in your diet.
5. Curry powder synonymous with Indian cuisine
It's like saying that all Italian food contains pasta! No, curry powder is just one of the different spice blends used in Indian cooking. In fact, most Indian households do not even use curry powder, but spice blends that fit the palates of their family members.
Garam masala is a much larger spice blend. In addition, know that it is possible to cook simple Indian dishes without spices!
Myths About Indian Food # Myths # Indian Food # Indian # Food #
Apart from that, there are many other myths that have nothing to do with the truth. Here are some myths about Indian food. Keep reading to find out what they are.
1. All Indian food is rich and fat
This is not true The fact is that Indian food is such that one can change the richness and the oil content according to their wishes. If you wish, you can prepare a dish with one or eight teaspoons of oil. You can add many masalas on a plate or almost, depending on your preferences.
In addition, India has a variety of cooking techniques that do not require oil, such as steaming, boiling, roasting, roasting, and so on.
2. All Indian food is very high in hot ratio
This is not true either. Yes, Indian cuisine uses masalas, but it's not something that warms up the dishes. You can easily change the amount of peppers depending on the heat with which you want to eat. In fact, most Indian dishes can be cooked without any "spice".
3. Indian cuisine is difficult to cook.
Yes, for a beginner. But this also applies to Italian and Thai cuisine. In fact, any new kitchen is hard to cook for a beginner. But as with all other cuisines, once you master the basics of Indian cooking, it becomes easy. Once you understand, cooking simple meals is not difficult.
4. Forget about Indian diets
Myths About Indian Food , Myths , Indian Food , Indian , Food ,
No, it's not true at all. It is a misconception that Indian food is not healthy and that one can not diet while eating Indians. The truth is that many simple Indian foods are very healthy and contain very little fat and a lot of protein and fiber. In fact, you can easily include healthy foods in your diet.
5. Curry powder synonymous with Indian cuisine
It's like saying that all Italian food contains pasta! No, curry powder is just one of the different spice blends used in Indian cooking. In fact, most Indian households do not even use curry powder, but spice blends that fit the palates of their family members.
Garam masala is a much larger spice blend. In addition, know that it is possible to cook simple Indian dishes without spices!
Myths About Indian Food # Myths # Indian Food # Indian # Food #
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