Starting to cook can be overwhelming for most people. Not everyone has learned to cook by giving their grandmothers a heart attack. For those who have only prepared tea and coffee all their lives and are starting to cook real foods, it can seem overwhelming to handle everything.
However, with good intentions, you can learn to cook good Indian food in no time. Today, the Internet is a treasure trove of Indian recipes and advice. You can browse and learn, or you can buy cookbooks to help you.
However, nothing better than learning to cook with a friend or family member. Here are some ways to save time and money when preparing Indian dishes.
1. The widespread use of the pressure cooker is a great way to save time, fuel and oil. If it is true! A pressure cooker not only cooks food in a short time, but also with a minimum of oil. When cooking food under pressure of steam, the resulting dishes are nutritious, tasty and low in oil.
The pressure cooker is ideal for cooking different types of lentils, beans such as Rajma and Chole, vegetables and meat.
2. Buy a set of nonstick cookware because they are perfect for cooking Indian dishes. A Kadai, a Tawa and a pan are the things you will need most. By using nonstick cooking utensils, your food will be prepared with very little oil (because these cooking utensils do not absorb oil).
There is a wide variety of brands, but it is always good to invest in an expensive brand. You do not want your nonstick cookware to become unusable in a year. Therefore, buy a good kitchen utensil every time.
3. You must use a gas stove for cooking at home. Saving gas will significantly reduce your home's budget. You can do this by always using the lowest possible flame for cooking (unless you use a pressure cooker). The use of the lower flame is not only profitable; This also makes the food tastier, as the spices you use do not dry too quickly.
4. Boiling vegetables before cooking them in oil and spices is a great idea to save time and save fuel. When you boil them for the first time, you save fuel by reducing cooking time. You can also boil chicken and red meat first in water and spices before cooking in oil.
Saving time and fuel in your kitchen will not be difficult if you take it seriously.
How to Save Time and Fuel When You Cook Indian Food # Cook Indian Food # Cook # Indian Food # Indian # Food #
However, with good intentions, you can learn to cook good Indian food in no time. Today, the Internet is a treasure trove of Indian recipes and advice. You can browse and learn, or you can buy cookbooks to help you.
However, nothing better than learning to cook with a friend or family member. Here are some ways to save time and money when preparing Indian dishes.
1. The widespread use of the pressure cooker is a great way to save time, fuel and oil. If it is true! A pressure cooker not only cooks food in a short time, but also with a minimum of oil. When cooking food under pressure of steam, the resulting dishes are nutritious, tasty and low in oil.
The pressure cooker is ideal for cooking different types of lentils, beans such as Rajma and Chole, vegetables and meat.
2. Buy a set of nonstick cookware because they are perfect for cooking Indian dishes. A Kadai, a Tawa and a pan are the things you will need most. By using nonstick cooking utensils, your food will be prepared with very little oil (because these cooking utensils do not absorb oil).
There is a wide variety of brands, but it is always good to invest in an expensive brand. You do not want your nonstick cookware to become unusable in a year. Therefore, buy a good kitchen utensil every time.
3. You must use a gas stove for cooking at home. Saving gas will significantly reduce your home's budget. You can do this by always using the lowest possible flame for cooking (unless you use a pressure cooker). The use of the lower flame is not only profitable; This also makes the food tastier, as the spices you use do not dry too quickly.
4. Boiling vegetables before cooking them in oil and spices is a great idea to save time and save fuel. When you boil them for the first time, you save fuel by reducing cooking time. You can also boil chicken and red meat first in water and spices before cooking in oil.
Saving time and fuel in your kitchen will not be difficult if you take it seriously.
How to Save Time and Fuel When You Cook Indian Food # Cook Indian Food # Cook # Indian Food # Indian # Food #
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